TYKU Tokubetsu Junmai Red Flower Sake hails from the historic sake-producing region of Nara, Japan, where tradition meets innovation. Crafted with meticulous care, this sake embodies the essence of Japanese brewing mastery. Its name, “Red Flower,” hints at the delicate floral notes that characterize its taste profile.

This premium sake boasts a smooth and velvety texture, with subtle hints of red berries and flowers dancing on the palate. Made from high-quality rice polished to 60% of its original size, it showcases the purity and depth of flavor typical of junmai-style sakes. With an alcohol content of around 12% ABV, it offers a balanced and refreshing drinking experience.

Best enjoyed slightly chilled, TYKU Tokubetsu Junmai Red Flower Sake is a versatile companion to a wide range of cuisines, from sushi and sashimi to grilled meats and vegetable dishes. Whether sipped on its own or paired with a meal, it promises a journey through Japan’s rich cultural and culinary heritage.