Soto Junmai Daiginjo Sake hails from Niigata Prefecture, renowned for its premium rice and pristine water sources. Crafted with utmost precision, it embodies the epitome of Japanese sake craftsmanship.

This sake presents a delicate yet complex taste profile, characterized by its smooth texture and subtle sweetness. With a refined palate, it offers notes of ripe pear, white peach, and a hint of floral undertones, creating a harmonious and lingering finish. Its gentle aroma carries hints of melon and jasmine, enticing the senses with each sip.

Brewed using only the finest rice polished to at least 50%, Soto Junmai Daiginjo Sake showcases the pinnacle of sake brewing tradition. With an alcohol content typically around 15.5% ABV, it is best enjoyed chilled in a traditional sake cup to fully appreciate its elegance and depth of flavor.