IDDA Etna Rosso is the refined red wine made at IDDA from Nerello Mascalese and Nerello Cappuccio grapes, cultivated on the south-facing slopes and north-facing slopes of Mount Etna. Representing the Gaja and Graci families partnership, this wine showcases the volcanic terroir with subtle finesse. It offers aromas of red berries, wild herbs, and spices, complemented by silky tannins, vibrant acidity, and a mineral backbone, a harmonious expression of Mount Etna’s southern slopes. 14.5% ABV