Galicia, Spain

Bodega La Quinta Marchamalo is a vibrant white wine from Spain’s Monterrei region, crafted entirely from Godello grapes. Fermented in stainless steel and aged briefly on lees, it offers fresh aromas of green apple, pear, and tropical fruits like mango and pineapple. The palate is crisp and well-structured, with citrus notes, a touch of minerality, and a refreshing finish.

Ideal with seafood, white meats, or vegetarian dishes.