Avu Falernum Liqueur Brazils Bold Reimagining of a Caribbean Classic

Avu Falernum is a vibrant, spiced liqueur that redefines the traditional Caribbean falernum by infusing it with the soul of Brazil. Crafted by renowned tiki bartender Chad Austin, this innovative blend combines Avu cachaa with native ingredients like Brazil nuts, Chilean almonds, star anise, and rapadura sugaroffering a rich, nutty, and aromatic profile unlike any other.

Key Features:

• Origin: Brazil
• Base Spirit: Avu Still Strength & Amburana-aged cachaa
• ABV: 22% (44 proof)
• Style: Spiced liqueur / Falernum with a Brazilian twist
• Crafted By: Chad Austin Los Angeles tiki maestro

Tasting Experience:

• Nose: Star anise, citrus zest, and nutty richness from Brazil nuts and almonds
• Palate: Smooth and lively with molasses-like sweetness from rapadura sugar, layered spice, and grassy cachaa undertones
• Finish: Medium-long, warming, and slightly oily with lingering spice and vegetal notes

Perfect For:

• Tiki cocktails like Mai Tais and Zombies
• Stirred classics with a tropical edge
• Highballs with grilled seafood or Latin cuisine

Add a Brazilian Accent to Your Bar

Whether you’re crafting bold tiki drinks or experimenting with spirit-forward cocktails, Avu Falernum delivers a unique South American twist that elevates any mixology repertoire. A must-have for bartenders, collectors, and adventurous palates.