It displays a bright, pale yellow color with aromas of peach and nectarine. The palate is fresh, mineral laden and continues with fresh peach, peach pit and citrus.

It’s ideal as an aperitif, served with light grilled fish, or Pasta Primavera. A delicious and pure Pinot Grigio fit for long dinners and dishes such as linguini topped with white clam sauce, pad thai chicken, chicken fajitas, and the like.