Tromba Aejo is aged in white oak American barrels for a maximum of 24 months, resulting in a golden-coloured tequila with a complex and sweet flavour, with gentle notes of oak, ripe fruit, dark chocolate, and a final touch of honeyTASTING NOTESWood, vanill
Flash Sale Ongoing
Tromba Aejo is aged in white oak American barrels for a maximum of 24 months, resulting in a golden-coloured tequila with a complex and sweet flavour, with gentle notes of oak, ripe fruit, dark chocolate, and a final touch of honey
TASTING NOTES
Wood, vanilla, caramelised agave, dried fruit
Vanilla with light smoke
Medium amber color
Reviews
There are no reviews yet.