Winemaker Description

After working at Cia de Vinos Telmo Rodriguez Juan Antonio Ponce returned home. The project started in 2005, he was 23, just 11 barrels, and a loan. The familys wine growing tradition dates back to Juan Antonios great-grandfather, although his father never made winehe used to sell the grapes to the local cooperative. Ponce says. The area is full of prejudices, people lack self-confidence.

These days Manchuela is probably the most interesting appellation in central Spain, led by Ponce. This is sharp and austere, mineral and electric. A wine to keep.